ABOUT US
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Go Natural in the world
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From Producer to Consumers
đź«’ Brand Overview
Origins & Producer: Go Natural is produced in Tunisia—mainly from the Sfax/Mahdia regions—using the local Chemlali olive variety, renowned for its mild, fruity flavor and low acidity (< 0.8%) (Les huiles d’olive Lamar).
Organic Certification: The brand offers both conventional and USDA Organic–certified extra-virgin olive oil. The organic version also carries Ecocert Canada certification (Les huiles d’olive Lamar, lahmaroliveoil.com).
Awards: Recognized internationally—e.g., Gold medal for “Best Tunisian Extra Virgin Olive Oil” in 2020, and Silver at the 2019 London International Olive Oil Competition (Les huiles d’olive Lamar).
🌿 Product Details & Flavor Profile
Extraction Method: Cold‑pressed from hand‑picked olives to preserve flavor and nutrients, with acidity below 0.8%, fitting the standards for authentic extra‑virgin olive oil (Les huiles d’olive Lamar).
Flavor & Usage: Expect a balanced, fruity, gently spicy olive oil—Chemlali oils in general carry green almond and grass notes. It’s versatile for salads, cooking, fish, marinades, and dressings (Les huiles d’olive Lamar).
Health Profile: Organic version is gluten‑free, sodium‑free, cholesterol‑free, and kosher certified. Given its low acidity and cold extraction, it likely retains polyphenols and antioxidants (EVOO GOLD, Les huiles d’olive Lamar).